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the wine is bottled with just two grams per liter of residual sugar — a refreshingly bone-dry offering that stands in sharp contrast to its many cloying peers
Thierry vinifies each parcel individually
acidity and overall quality
characterized by predominantly sandy soils and with different quality requirements
refreshing and balanced with fruity notes
Marchesi di Barolo, Nebbiolo, Barbaresco, Piedmont, Italy 2020 vegan the wine is bottled withThe grapes intended for the production of Barbaresco Tradizione come from vineyards characterized by soils where clay and limestone prevail with a silty presence, which creates considerable structure and a broad bouquet. This Barbaresco's color is bright ruby red with delicate garnet reflections. On the nose it is fresh and floral with balsamic hints of violet, dried rose petals, peppermint and currants. It's palate is structured and persistent, with
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